Comments for The Double Trouble Kitchen http://thedoubletroublekitchen.com Come along with me and my twins as we bake through some wonderful cookbook recipes. Fri, 10 May 2013 17:36:40 +0000 hourly 1 http://wordpress.com/ Comment on Fresh Rhubarb Upside Down Cake by The Double Trouble Kitchen http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1696 Fri, 10 May 2013 17:36:40 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1696 Stewed rhubarb…hmmm. Interesting. If I like the cake, I may try that. Thanks!

]]> Comment on Fresh Rhubarb Upside Down Cake by Teresa http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1695 Fri, 10 May 2013 04:47:58 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1695 My mom always served stewed rhubarb over ice cream, so I think that was a good introduction to the flavour for us. Yours looks lovely – hope it’s a hit at brunch.

]]> Comment on Fresh Rhubarb Upside Down Cake by sharron - one clever mom http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1691 Thu, 09 May 2013 20:21:10 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1691 What a great mother’s day treat! I hope you love it! Happy mother’s day!

]]> Comment on Fresh Rhubarb Upside Down Cake by The Double Trouble Kitchen http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1690 Thu, 09 May 2013 12:08:36 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1690 Thanks Cathleen!

]]> Comment on Fresh Rhubarb Upside Down Cake by Cathleen http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1689 Thu, 09 May 2013 02:12:15 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1689 Good idea to use a ten-inch pan! I went with the recommended 12-inch – to large in my opinion. I’m sure this will freeze beautifully and will be enjoyed by all. This is a fabulous cake! Happy Mother’s Day to you!

]]> Comment on Fresh Rhubarb Upside Down Cake by Cher http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1688 Wed, 08 May 2013 12:14:52 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1688 Pretty rhubarb pattern :-) I just kind of lobbed mine in there.

I loved rhubarb as a kid – probably because my dad always stewed it with lots of sugar…

]]> Comment on Fresh Rhubarb Upside Down Cake by Cakelaw http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1687 Wed, 08 May 2013 11:45:44 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1687 I am sure you will love this! Your cake is so pretty – I love the concentric circles of rhubarb. I hated rhubarb as a kid – it is a more adult taste, I think.

]]> Comment on Fresh Rhubarb Upside Down Cake by The Double Trouble Kitchen http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1685 Wed, 08 May 2013 00:36:37 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1685 Thanks so much Steph!

]]> Comment on Fresh Rhubarb Upside Down Cake by The Double Trouble Kitchen http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1684 Wed, 08 May 2013 00:36:23 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1684 Thanks Sandra!

]]> Comment on Fresh Rhubarb Upside Down Cake by SandraM http://thedoubletroublekitchen.com/2013/05/07/fresh-rhubarb-upside-down-cake/#comment-1683 Wed, 08 May 2013 00:35:01 +0000 http://thedoubletroublekitchen.com/?p=1460#comment-1683 Very pretty cake!! Hope it is a big hit on Sunday!!

]]>